Stake Chophouse & Bar

House-made Cocktail Sauce, Horseradish

$26 (410 cal.)

Half Dozen on the 1/2 Shell,
House-made Cocktail Sauce, Mignonette

$24 (230 cal.)

Balsamic Soy Caramel, Pickled Vegetables,
Crispy Capers, EVOO

$23 (340 cal.)

Jumbo Lump Crab, Maine Lobster, Lemon Basil Aioli, Calabrian Chile Vinaigrette, Capers

$30 (520 cal.)

Soy Caramel, Sesame Seeds, Scallions

$20 (500 cal.)

Marinara, Crème Fraîche, Basil Pesto

$21 (910 cal.)

Bacon-Wrapped, Apricot Chutney

$30 (450 cal.)

Sweet Chili Sauce, Scallion, Sesame Seeds

$23 (500 cal.)

Creamed Spinach, Béarnaise Sauce,
Panko Breadcrumbs

$24 (600 cal.)

Whole Grain Mustard Beurre Blanc, Arugula, Red Onion, Grana Padano

Half $25

Full $48

Garlic-Chile Butter, Lobster Cream,
Toasted Baguette

$24 (780 cal.)

Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail,
Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna

Grand* $85 (1720 cal.)

Epic* $162 (2810 cal.)

$16 (790 cal.)

$16 (480 cal.)

$16 (410 cal.)

$18 (700 cal.)

$14 (530 cal.)

$16 (730 cal.)

$60 (570 cal.)

$70 (840 cal.)

$70 (1210 cal.)

$69 (1060 cal.)

$79 (1360 cal.)

$44 (710 cal.)

$68 (1060 cal.)

$68 (660 cal.)

$70 (1310 cal.)

$110 (700 cal.)

$129 (1060 cal.)

$144 (2370 cal.)

$142 (2170 cal.)

$6 (270 cal.)

$6 (350 cal.)

$6 (350 cal.)

$8 (230 cal.)

$3 (520 cal.)

$6 (110 cal.)

$16 (580 cal.)

$6 (160 cal.)

$27 (400 cal.)

$13 (300 cal.)

Lightly Breaded and Pan-Seared,
Garlic & Shallot Beurre Blanc

$35 (1320 cal.)

Drawn Butter

8 oz. Single $54

Petite Twin Tails $52

Bok Choy, Shiitake Mushroom,
Dashi Broth

$52 (420 cal.)

Drawn Butter

$119 (580 cal.)

Roasted Carrots, Broccolini,
Maple Bourbon Glaze

$45 (650 cal.)

Truffled Lobster Cream Sauce,
Shiitake Mushrooms

Half $23

Full $39

Jumbo Lump Crab, Asparagus, Béarnaise

$69 (1150 cal.)

Center-Cut Filet & Cold-Water Tail

$69 (1040 cal.)

$37 (1190 cal.)

$13 (890 cal.)

$17 (860 cal.)

$16 (550 cal.)

$14 (1430 cal.)

$15 (160 cal.)

$14 (460 cal.)

$14 (1070 cal.)

$14 (510 cal.)

$15 (840 cal.)

Make it loaded $4

$30 (1360 cal.)

$15 (660 cal.)

$14 (180 cal.)

Grey Goose Vodka Or Bombay Sapphire Gin
Hand-Stuffed Blue Cheese Olives
Made Filthy By Request

$19 (160 cal.)

Wheatley Vodka, Chambord Liqueur, Apple

$19 (290 cal.)

The Botanist Gin, Lavender, Cranberry, Lime

$18 (210 cal.)

Haku Vodka, Lychee, Licor 43, Cherry

$18 (450 cal.)

Reyka Vodka, Caravella Limoncello, Sugar Rim

$19 (210 cal.)

Garrison Brothers “Balmorhea” Bourbon, Meletti Amaro,
Carpano Antica Formula Vermouth, Angostura Orange Bitters, Burnt Orange

(315 cal.)

2XO American Oak Bourbon, Black Sugar, Barrel-Aged Vanilla Bitters
Vosges Haut-Chocolat Kokuto Caramel

(250 cal.)

Clase Azul Reposado Tequila, Bauchant, Nixta, Sūpāsawā

(250 cal.)

Woodford Reserve Bourbon, Carpano Antica Formula Vermouth & Cherry Bitters
Filtered Through Jack Daniel’s Barrel Char….Wagyu ‘Bacon’ Candy

$20 (230 cal.)

Horse Soldier Small Batch Bourbon, Zucca, Fig, Lemon, Holiday Pie Bitters

$19 (330 cal.)

Herradura Reposado Tequila, Grand Marnier, Lime.
Traditional or Spicy?

$20 (230 cal.)

Try It Alcohol-Free with Almave Ambar $15

Hennessy VS, Amaro Nonino, Aperol, Lemon

$18 (250 cal.)

Casamigos Blanco Tequila, Grand Marnier, Branson “Phantom,”
Frog Prince Red Blend, Apples & Blackberries

$19 (330 cal.)

Blade & Bow Bourbon, Demerara, Angostura Bitters
Make It Smoked By Request

$20 (250 cal.)

1oz. Pours Of Each
Horse Soldier Straight, Small Batch & Barrel Strength Bourbons

Neat $22

Old Fashioned $24

1oz. Pours Of Each
The Balvenie 12yr. Scotch | Nikka Yoichi Japanese | Stranahan’s ‘Original’ American

Neat $25

Segura Viudas, Brut,
Cava

6oz $13

9oz $17

Moët & Chandon, Brut,
Épernay

6oz $26

Moët & Chandon, Brut Rosé,
Épernay

6oz $29

Villa Sandi, “Il Fresco,” Brut,
Treviso

6oz $14

9oz $19

Missing Thorn,
Portugal (Alcohol-Removed)

6oz $13

9oz $17

Crossbarn,
Sonoma Coast

6oz $15

9oz $20

Bravium,
Russian River Valley

6oz $17

9oz $23

Frank Family,
Carneros

6oz $20

9oz $28

Calabria, “Private Bin,”
Riverina

6oz $14

9oz $19

Confini,
Provincia Di Pavia

6oz $15

9oz $20

Santa Margherita,
Valdadige

6oz $16

9oz $22

J. Lohr, “Bay Mist,”
Arroyo Seco

6oz $14

9oz $19

Hogwash,
California

6oz $13

9oz $17

Glazebrook,
Marlborough

6oz $14

9oz $19

Loveblock,
Marlborough

6oz $16

9oz $22

3oz Pours Of Each
Crossbarn, Chardonnay | Siduri, Pinot Noir | Postmark, Cabernet Sauvignon

$25 (200 cal.)

La Devine Du Clos Cantenac,
Saint-Émilion Grand Cru

6oz $20

9oz $28

Austin Hope,
Paso Robles

6oz $21

9oz $29

Faust, “Liberation,”
Napa Valley

6oz $24

9oz $34

Postmark by Duckhorn,
Paso Robles

6oz $15

9oz $20

Raymond, “Primal Cut,”
North Coast

6oz $19

9oz $26

Zuccardi, “Los Olivos,”
Mendoza

6oz $14

9oz $19

Emmolo,
Napa Valley

6oz $21

9oz $29

Frei Brothers,
Dry Creek Valley

6oz $14

9oz $19

The Harrison,
Willamette Valley

6oz $18

9oz $25

Siduri,
Central Coast

6oz $14

9oz $19

Frog Prince,
California

6oz $13

9oz $17

Lion Tamer,
Napa Valley

6oz $23

9oz $32

Ruffino, “Modus,”
Tuscany

6oz $15

9oz $20

Marqués de Cáceres, Reserva,
Rioja

6oz $15

9oz $20

3oz Pours of Each
Raymond, “Primal Cut” | Austin Hope | Faust, “Liberation”

$32 (220 cal.)

Apple, Pineapple, Cranberry, Lemon, Fever-Tree Ginger Ale

$10 (190 cal.)

Lavender, Pineapple, Fever-Tree Sparkling Sicilian Lemonade

$10 (190 cal.)

Almave Ambar, Pineapple, Lime

$15 (160 cal.)

The Pathfinder, Strawberry, Lemon, Mint

$15 (160 cal.)

$7.75 (150 cal.)

$7.75 (110 cal.)

$8.75 (100 cal.)

$7.75 (100 cal.)

“Fat Tire,” Ale

$8.75 (160 cal.)

Boston Lager

$8.75 (180 cal.)

“Belgian White,” Belgian-Style Wheat Ale

$8.75 (160 cal.)

IPA

$9.25 (190 cal.)

“Run Wild,” IPA (Non-Alcoholic)

$8.75 (70 cal.)

$8.75 (140 cal.)

$9.25 (160 cal.)

$8.75 (130 cal.)

$8.75 (120 cal.)

$9.25 (160 cal.)

Golden Ale

$13.25 (200 cal.)

“Victoria No.2,” Málaga

$15 (140 cal.)

“Red Label,” 5 Puttonyos, Hungary

$31 (140 cal.)

10 yr., Bual, Madeira

$10 (140 cal.)

“Otima,” 10 yr. Tawny, Douro

$15 (140 cal.)

20 yr. Tawny, Douro

$20 (140 cal.)

10yr.

$20 (130 cal.)

12yr.

$17 (130 cal.)

“The Classic Laddie”

$18 (130 cal.)

12yr.

$18 (130 cal.)

25yr.

$300 (130 cal.)

15yr.

$21 (130 cal.)

18yr.

$36 (130 cal.)

18yr.

$34 (130 cal.)

16yr.

$26 (130 cal.)

12yr.

$17 (130 cal.)

“Blue”

$62 (130 cal.)

12yr.

$21 (130 cal.)

“Rare Cask”

$60 (130 cal.)

“Phantom,” VS

$19 (110 cal.)

VS

$18 (110 cal.)

VSOP

$20 (110 cal.)

XO

$35 (110 cal.)

VSOP

$20 (100 cal.)

VSOP

$20 (100 cal.)

XO

$50 (100 cal.)

“Louis XIII,” 0.5 Ounce

$150 (30 cal.)

“Louis XIII,” 1.0 Ounce

$300 (60 cal.)

“Louis XIII,” 1.5 Ounce

$450 (90 cal.)

“Jaime I,” Reserva De La Familia Brandy

$27 (110 cal.)

Teremana Añejo Tequila, Caffè Borghetti,
Owen’s Nitro-Infused Espresso, Vanilla Ice Cream

$16 (300 cal.)

Bourbon Cream, Licor 43, Mozart Dark Chocolate

$16 (320 cal.)

Disaronno Amaretto, Baileys Irish Cream,
Dark Crème de Cacao, Whipped Cream

$13 (280 cal.)

$12

Vanilla-Bourbon Crème Anglaise, Candied Pecans, Caramel

$15 (1430 cal.)

$14 (1170 cal.)

$15 (1570 cal.)

$14 (670 cal.)

$14 (670 cal.)

$17 (1210 cal.)

Make it a Sundae + $4

Sliced Filet Mignon, Whole Grain Mustard Aioli

$16 (850 cal.)

Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun

$15 (1080 cal.)

Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

$17 (760 cal.)

Blue Cheese Dipping Sauce & Caramelized French Onion Dip

$12 (1710 cal.)

$12 (890 cal.)

Whole Grain Mustard Beurre Blanc

$22 (540 cal.)

(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese,
‘Special Sauce’, Toasted Brioche Bun, Matchstick Fries

$25 (1950 cal.)

Truffle Dipping Sauce

$13 (1070 cal.)

Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

$14 (710 cal.)

Giardiniera Spread, Whole Grain Mustard Aioli

$14 (500 cal.)

Sliced Filet Mignon, Whole Grain Mustard Aioli

$12 (850 cal.)

Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun

$12 (1080 cal.)

Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

$12 (760 cal.)

Blue Cheese Dipping Sauce & Caramelized French Onion Dip

$8 (1710 cal.)

$8 (890 cal.)

Whole Grain Mustard Beurre Blanc

$18 (540 cal.)

(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese,
‘Special Sauce’, Toasted Brioche Bun, Matchstick Fries

$19.78 (1950 cal.)

Truffle Dipping Sauce

$8 (1070 cal.)

Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

$11 (710 cal.)

Giardiniera Spread, Whole Grain Mustard Aioli

$11 (500 cal.)

Jack Daniel’s Whiskey, Zucca, Demerara, Angostura Bitters

(250 cal.)

Pineapple-Infused New Amsterdam Vodka, Passoã Passion Fruit

(260 cal.)

Tito’s Handmade Vodka & Red Bull Classic or Sugar-Free

Milagro Silver Tequila, Aperol, Blackberries, Lime

(260 cal.)

Chardonnay

Pinot Noir

Cabernet Sauvignon

Pinot Grigio

‘Run Wild,’ IPA (Non-Alcoholic)