Pick a time, choose a table, and discover top-rated Steakhouses near you.
Reviews by verified diners like you
Came here for restaurant week dinner and it was tasty but the service left something to be desired. There weren’t enough cooks/servers to attend to the early Thursday night crowd. We asked for a banchan refill in between grills and it didn’t arrive until after the meat had completely cooled.
Came here for restaurant week dinner and it was tasty but the service left something to be desired. There weren’t enough cooks/servers to attend to the early Thursday night crowd. We asked for a banchan refill in between grills and it didn’t arrive until after the meat had completely cooled. They also didn’t change the grills in between meats when the grill had obviously blackened over. Lastly, they slapped the bill down on our table before we even got to take a bite of our dessert.
Had an amazing dinner at Perilla Steakhouse! I was able to get a seat at the chef's table and had the pleasure of being served by Chef Andy himself who took the time to explain each dish and answer any questions we had. Every dish and drink was made with
Had an amazing dinner at Perilla Steakhouse! I was able to get a seat at the chef's table and had the pleasure of being served by Chef Andy himself who took the time to explain each dish and answer any questions we had. Every dish and drink was made with the utmost care, but the real star of the show was the A5 wagyu and how it was prepared. I'm not exaggerating when I say that it was the best steak I've ever had! For anyone looking for an elevated Korean BBQ experience, this is one spot you need to try.
I celebrated my 32nd birthday at Fioretta Steakhouse in Chicago, and it was an amazing experience from start to finish.
We were seated at the chef’s table, which made the night feel extra special and elevated. Watching the kitchen in action added a unique and intimate touch to the celebration.
Fabio, our
I celebrated my 32nd birthday at Fioretta Steakhouse in Chicago, and it was an amazing experience from start to finish.
We were seated at the chef’s table, which made the night feel extra special and elevated. Watching the kitchen in action added a unique and intimate touch to the celebration.
Fabio, our server, was absolutely incredible—attentive, knowledgeable, and truly made us feel celebrated. His recommendations were spot-on, the pacing of the evening was perfect, and his energy elevated the entire experience.
From the moment we arrived, the service stood out. Will at the front door was warm, welcoming, and professional, setting the tone for a wonderful evening right from the entrance.
Between the exceptional service, ambiance, and attention to detail, Fioretta is the perfect place to celebrate a milestone or special occasion. I couldn’t have chosen a better place to ring in 32.
Highly recommend I will absolutely be back.
Excellent dining experience. The atmosphere is very good, 5 stars. It's not loud at all, the tables are spread out and your not on top of everyone. The lighting is bright and it's easy to hold a conversation without yelling. The bathrooms are very clean and smells great. Odd comment
Excellent dining experience. The atmosphere is very good, 5 stars. It's not loud at all, the tables are spread out and your not on top of everyone. The lighting is bright and it's easy to hold a conversation without yelling. The bathrooms are very clean and smells great. Odd comment but it does matter. The food is also very good, its all about the steak! They even allow you to select your own steak before its prepared! All the steak temperatures are cooked to exactly how you expect it. We had a party of 6 for a business dinner but this is a great restaurant for any type of event. Make sure you have a reservation and everyone in your party must be present prior to seating. Lastly, parking is limited so carpool if you can.
The most amazing steakhouse I’ve ever been to so far. Everything was great from service to food to ambience. The restaurant is like a museum inside. Really worth the visit. Our server Jess was amazing and very knowledgeable.
The steaks were cooked to perfection, mashed potatoes was incredible, lobster tail out
The most amazing steakhouse I’ve ever been to so far. Everything was great from service to food to ambience. The restaurant is like a museum inside. Really worth the visit. Our server Jess was amazing and very knowledgeable.
The steaks were cooked to perfection, mashed potatoes was incredible, lobster tail out of this world.
Walking in, we were seated in a corner rather than in the main dining area. We asked to be moved since, for us, dining out is as much about the atmosphere as it is about the food. The only alternative was a table in the bar area, so we went
Walking in, we were seated in a corner rather than in the main dining area. We asked to be moved since, for us, dining out is as much about the atmosphere as it is about the food. The only alternative was a table in the bar area, so we went with it and made the best of the situation.
On the positive side, the service was genuinely great. The food itself wasn’t bad, but in a city with so many outstanding Italian and steakhouse options, it just felt very average. Overall, the experience was just ok, and for the price we paid, the quality of the food didn’t quite measure up. The steak was good but not exceptional, and the pastas were fine, though nothing stood out. The one dish we truly enjoyed was the octopus carpaccio, which was excellent.
Overall, the restaurant was okay, but there wasn’t anything compelling enough to bring us back.
I visited Morton’s Steakhouse in San Diego on a Thursday night in September with a party of four, and it was an absolutely wonderful dining experience. We started with the French onion soup and lobster bisque, both of which were rich, flavorful, and beautifully presented. For the main course, we
I visited Morton’s Steakhouse in San Diego on a Thursday night in September with a party of four, and it was an absolutely wonderful dining experience. We started with the French onion soup and lobster bisque, both of which were rich, flavorful, and beautifully presented. For the main course, we ordered the filet mignon, and I have to say, it was cooked to absolute perfection—tender, juicy, and full of flavor. It’s clear that Morton’s takes great care in preparing their steaks.
For dessert, we tried the cream brûlée. I’ve sampled cream brûlée at many restaurants, but this one stands out as one of the best I’ve ever had. The texture was perfectly smooth, the caramelized top had just the right amount of crispness, and the flavor was delicate yet indulgent.
The interior of the restaurant adds to the overall experience. It has a modern, sophisticated vibe with elegant décor, comfortable seating, and a warm ambiance that makes it perfect for both casual dinners and special occasions. The service was attentive and professional without being intrusive, which made the evening even more enjoyable.
Overall, Morton’s Steakhouse in San Diego offers exceptional food, stylish surroundings, and a memorable dining experience. I would highly recommend it to anyone looking for a high-quality steakhouse experience in the city. We left completely satisfied and will definitely be returning.
It would be nice if they had a dress code; I feel like some guests came dressed sloppy which undervalues the restaurant . We did go right at 4pm, which could explain why the service was great as it was empty.
We ordered 1 appetizer, 2 entrees, and 3 sides. The
It would be nice if they had a dress code; I feel like some guests came dressed sloppy which undervalues the restaurant . We did go right at 4pm, which could explain why the service was great as it was empty.
We ordered 1 appetizer, 2 entrees, and 3 sides. The waiter did tell us it would be a bit of a wait but he offered more bread while we waited. The drinks are decently priced.
Water was filled almost instantly; even when it got busier, the water was almost always consistently filled.
They did not rush us and answered questions about the food without prejudice or bias.
We were celebrating a birthday and they did phenomenal at making us feel special.
The potatoes and Mac and cheese tasted similarly to each other. Creamed spinach was creamy and not too cheesy. The lava cake is not as chocolate as it sounds. The wagyu dumplings had a good semi spicy sauce on the side.
My god......ive been to MANY steakhouses, restaurants and 5 star dining venues but this place here.......a whole, other, LEVEL! It is pricey but I truly feel that, for the quality of food, service and location, it cant be beat. Nestled in a beautifully set location on coronado island, this place
My god......ive been to MANY steakhouses, restaurants and 5 star dining venues but this place here.......a whole, other, LEVEL! It is pricey but I truly feel that, for the quality of food, service and location, it cant be beat. Nestled in a beautifully set location on coronado island, this place exudes fine dining and historical experiences. The steaks come paired with a plethora of steak knives (with explanations) that are all hand made and of the highest quality. The service was exemplary and the servers themselves were quite beautiful (😏) and very friendly. Out of all of the places that ive dined at, this one will be my DEFINITE go to whenever I want an actual price tag worthy meal. The entertainment, a one man army with his guitar, was some of the best solo playing and singing that ive heard at any place with a live performance. I literally cant say anything negative about this place. Until next time ❤️
★★★★ Skirt Steak Dreams!
If you're looking for a great steak spot in Coronado, this is it. Seriously, the skirt steak was one of the best I've had in a long, long time. So good. We also got the French onion soup and it was delicious—really flavorful and cheesy, but not
★★★★ Skirt Steak Dreams!
If you're looking for a great steak spot in Coronado, this is it. Seriously, the skirt steak was one of the best I've had in a long, long time. So good. We also got the French onion soup and it was delicious—really flavorful and cheesy, but not too salty like they can sometimes be. The staff was great, too. They were always there when you needed them but didn't interrupt our conversation. Definitely going back!