Prime Cut is a classic American steakhouse located inside the lights and flash of an upscale Vegas-style casino just twenty minutes outside the city center. With Chef de Cuisine Greg Coyle leading our kitchen, an award-winning wine list designed by Manager Christina Ambriz, and a full bar featuring some of the most unique hand-crafted specialty cocktails, Prime cut is the perfect place for conversation or an intimate dinner.
Valet Available, Street Parking
All Major Credit cards
Moderate
Antonio Sanchez
Fine Dining
Beverly / Fairfax / La Brea / Third St.
Valet Available, Street Parking
Smart Casual